5 TIPS ABOUT SPEED YOU CAN USE TODAY

Increase the remaining sugar, egg, butter, salt, and 1 cup flour. That has a dough hook or paddle attachment, mix/beat on low speed for 30 seconds, scrape down the sides of your bowl which has a silicone spatula, then add the remaining flour. Conquer on medium speed right until the dough comes alongside one another and pulls clear of the perimeters